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As part of our commitment to equipping local business leaders for the future, the Glasshouse Country Chamber of Commerce invites you to an exclusive evening with Kim Serafini. Join us for a sit-down one-course meal with a drink on arrival at Beerwah Golf Club as we explore the real leadership challenge of the AI era... building resilience in a time of rapid change.
While many discussions focus on how artificial intelligence will change industries, systems, and job functions, the deeper issue is how it will impact the human brain.
AI is not just automating physical labour or moving information faster. It is beginning to perform cognitive work once reserved for human thinking, decision-making, and creativity. This level of rapid change and uncertainty can create significant psychological stress.
Most people are not prepared for the neurological and emotional impact of constant disruption. When the brain and nervous system are overwhelmed by uncertainty, fear, and unfamiliarity, performance declines. Chronic stress is linked to burnout, anxiety, cardiovascular strain, and long-term health challenges.
The real question becomes: How do we build brain resilience in an age of accelerating change?
Kim will explore how preparing the mind and nervous system “upstream” is essential.
She will introduce Positive Prime as a practical, neuroscience-based tool designed to train the brain for resilience, clarity, and adaptive thinking. Rather than reacting to disruption, leaders can condition their nervous systems to remain calm, focused, and resourceful under pressure.
This keynote will leave attendees with a new understanding of the human side of AI and practical strategies to future-proof themselves, not just their businesses.
Seats are limited for this Chamber event. Secure your place now for an evening of insight, practical strategy and meaningful connection, over great food and conversation. This is a timely discussion no forward-thinking business owner can afford to miss. Book your ticket today.
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Includes 1 course meal and drink on arrival.
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