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2025 NSW and ACT Judges Workshop
- Hosted By
- ASCA - Australian Specialty Coffee Association
- Start
- 15 March 2025
- End
- 16 March 2025
- Where
- Zest Coffee Sydney, 42 Buckley St, Marrickville NSW 2204
About the Event
Are you curious about coffee judging but not sure where to start? This two-day workshop is designed for anyone looking to gain a deeper understanding of the judging process—whether you’re a new judge, an experienced judge wanting a refresher, or someone considering competing or coaching in the future.
Through hands-on learning, we’ll explore the essential skills and knowledge needed to evaluate performances with confidence.
What’s Included:
Day One – Foundations of Coffee Judging (10:00 AM – 5:00 PM)
- Introduction to WCC, ASCA & CCC
- Judging Competencies – Learn the responsibilities, ethics, and competition formats for coffee judges.
- Judging Process Overview – Understand the preparation, on-site expectations, and debriefing process for competitions.
- Sensory Exercise & Training: Tasting Coffee – Evaluate key coffee attributes such as aroma, acidity, sweetness, and balance.
- Q&A
Day Two – Specialised Judging Practice (9:00 AM – 4:00 PM)
- Scoresheet Breakdown – Understand scoring criteria and common mistakes to avoid during judging.
- Providing Constructive Feedback – Learn to write clear, objective feedback while balancing technical evaluation and encouragement.
- Practical Evaluation Experience (2-3 Rounds) – Participate in guided tasting, live competition routines, and group deliberation.
- Q&A and Final Takeaways – discussion with experienced judges
The agenda may be modified based on site circumstances.
More details and the full schedule will be emailed to registered participants three days before the workshop.
What to Prepare:
- Light Meals – Feel free to bring your own lunch, as we will have a lunch break in between.
- Notebook & Pen – For taking notes on sensory experiences, feedback techniques, and scoring.
- Refillable Water Bottle – Staying hydrated is important, especially during multiple coffee tastings.
- Comfortable Clothing – The workshop involves standing and moving around, so wear something suitable.
- Cupping Spoon – If you have one, bring your preferred spoon for tasting.
- Scoresheets – Download the Brewers and Barista scoresheets in advance to review the format.
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2025 NSW and ACT Judges Workshop
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